Perla is the organic goji berry brand of a family who has taken root and flourished in the fertile soil of Anatolia. Traveling through many different regions of the country and cultivating their own greens with local farmers wherever they went, the family developed a passion for agriculture. İnci Koyunoğlu, the founder and namer of Perla Agriculture, turned her dedication and experience into a professional business. She realized her dream and started cultivating top-quality goji berries on 40 decares of land in Orhangazi, Bursa.

Thanks to its climate zone and geographical location, Anatolian lands are home to more than 11,000 plant species while continuously being enriched by floristic studies. The bountiful agricultural soil and the ideal climate conditions allowed Perla to cultivate the top quality, sustainable, organic goji berries.

Although having originated from China, goji berries (also known as wolfberry and lycium barbarum) adapted extremely well to the Anatolian ecosystem. With 100% organic cultivation techniques, this superfood has reached its best possible form in terms of nutritional values and taste.